Brockleby's Pie's Award Winning Kiwi Pie is a Beef and Cheese layered pie made to a traditional New Zealand recipe
Produced by Brocklebys
Inspired by a classic New Zealand recipe. Paul Robinson is one of our farmers from the Vale of Belvoir.
He supplies us with traditionally reared beef, which we layer with mature cheddar cheese. This rich and tasty filling is encased in short crust butter pastry, made with locally milled flour and glazed with eggs from Windy Ridge Farm.
Bronze Award Winner National Pie Awards 2018
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