Filled with organically sourced tempeh and black chick peas, with mushrooms and vegetables in a rich stout and onion gravy.
Produced by Vork Pies
The first of my hot gravy style pie flavours, so a different shape, cooked in individual tins to avoid a soggy bottom these are reusable, part of my aim to reduce the amount of packaging I use.
Organically sourced tempeh and black chick peas, with mushrooms and vegetables in a rich stout and onion gravy.
Launched after many successful taste tests with family and friends at Sunday dinner get-togethers, I still need to perfect my vegan Yorkshire puddings though!
Shipley, near Wolvberhampton
King's Heath, Birmingham
Recieve the latest news, events, giveaways, offers and coupons.
You’ll now receive the latest from the Artisan Directory.We promise you won’t receive any spam.